BBQ recipes, product reviews, & how-to's

Beef

In this category I show you beef recipes including smoked BBQ brisket, smoked and seared steaks, and barbacoa tacos.

BRAZILIAN GARLIC PICANHA RECIPE

BRAZILIAN GARLIC PICANHA RECIPE

If you’ve ever been to a Brazilian steakhouse (aka- churrascaria or rodizio-style), chances are you’ve had picanha. The servers that come by your table will bring this beef on the skewer that is shaped like a “C” and slice it off the front and onto…

The Top Tomahawk Ribeye Steak Recipe

The Top Tomahawk Ribeye Steak Recipe

Tomahawk ribeye steak is becoming more popular thanks to an increase in folks who like to grill and BBQ influencers (such as myself) on social media promoting these magnificent cuts of beef. These steaks are a bit pricey at the butcher and that alone can…

Backyard Barbacoa Tacos (on the grill)

Backyard Barbacoa Tacos (on the grill)

What meat is barbacoa? It is made from chuck roast, brisket, or beef cheeks. But beef is no the only meat used for barbacoa. In addition to beef, some barbacoa recipes call for pork, lamb, or goat (cabrito). These Backyard Barbacoa Tacos are going to…

BBQ Travels: BBQ Summit at Certified Angus Beef  ®  HQ

BBQ Travels: BBQ Summit at Certified Angus Beef ® HQ

For those of you that follow me on Instagram (@learningtosmoke), you may have seen my IG story back in late April/early May when I made the trip to Wooster, Ohio for the BBQ Summit at Certified Angus Beef  ®  headquarters. To be honest, initially I…

Smoked Brisket: a Complete Guide

Smoked Brisket: a Complete Guide

This smoked brisket recipe has been a work in progress over the years. After many experiments of successes and failures, this smoked brisket recipe has become my go-to. This post is perfect for smoked brisket for beginners. Ah, brisket. The cut of beef I was…

Teriyaki Marinated BBQ Tri tip

Teriyaki Marinated BBQ Tri tip

If you’ve seen other posts besides that popular one here on my blog, then you’ll notice that I love me some tri-tip. My favorite way to cook up some tri tip is to rub it, smoke it, and then sear it in a cast iron…

Homemade Brisket Pastrami

Homemade Brisket Pastrami

This post is sponsored by the Certified Angus Beef ® brand in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own. Are you interested in making homemade brisket pastrami? Or looking for a new recipe? I’m guessing its either…

Reverse Seared New York Strip Steak and Smoked Buttery Shrimp

Reverse Seared New York Strip Steak and Smoked Buttery Shrimp

Note: This New York strip steak and shrimp post is sponsored by the Certified Angus Beef ® brand in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own. When a special occasion like Valentine’s Day or Mother’s Day comes…

How to Trim a Brisket

How to Trim a Brisket

How To Trim a Brisket Ah, brisket trimming. The joyful moments that come cutting off fat and silver skin. While it may not be the most exciting part of prepping, knowing how to trim a brisket is very important. You trim a brisket for multiple…

SMOKED PRIME RIB

SMOKED PRIME RIB

I have never understood the obsession some people have with prime rib. I’m guessing it’s because the only time I’d see it was when I was a kid and my parents would take our family to some buffet restaurant and prime rib would be the…